This bbq rub is so simple! It’s made with the everyday spices you probably have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a zip-top bag in the freezer. It’s always ready to go!
Yield:
1 1/4 cups
Ingredients
- 1/2 cup brown sugar
- 1/2 cup paprika
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon salt
- 1 tablespoon ground black pepper
- 1 teaspoon cayenne pepper (Optional)
Directions
Gather all ingredients.
Mix brown sugar, paprika, chili powder, garlic powder, onion powder, salt, black pepper, and cayenne in a bowl.
Store in an airtight container or keep in the freezer in a resealable plastic bag.